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  • Sablé breton with a twist – my attempt at a ski holiday favourite

    Posted on 8th March 20178th March 2017
    Sablé breton with a twist - my attempt at a ski holiday favourite

    Since my skiing holiday in France last year I have wanted to make Sablé breton and this week I had the perfect excuse. I have been asked to take part in Inghams’ Foodie Finds to showcase the culinary delights of the countries Inghams travel to on their Lakes and Mountains holidays. Guess what?! They travel to France. […]

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  • Reviews
  • Review: Andrew James piping set

    Posted on 25th November 201612th January 2017

    I recently asked my Twitter family to recommend a beginners piping set as I don’t have one and I am looking to ‘up my icing game’. The lovely people at Andrew James then sent me a set to review which was very exciting!! I decided to make some salted caramel cupcakes to test my new set. […]

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    Hello, I’m Chonnie

    Bristol baking blogger. Producing proudly rustic desserts, cakes and biscuits. Can be found in the kitchen covered in flour most weekends. Salted caramel fiend.

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